Chicken and Cheese Lasagna Roll-Ups
Ingredients:
3 cups chopped cooked chicken
1 cup ricotta cheese
1/4 cup feta cheese, crumbled
1/2 cup grated Parmesan cheese, divided
1/4 cup milk
8 lasagna noodles, cooked and drained
2 cups of your favorite spaghetti sause
Directions:
Preheat oven to 375 degrees.
In medium bowl, combine chicken, ricotta cheese, feta cheese, 1/4 cup Parmesan cheese and milk. Spread 1 cup sauce in baking dish. Spread mixture on each lasagna noodle, roll jelly-roll fashion. Arrange lasagna rolls, seam-side down in sauce in baking dish. Top with remaining sauce. Cover. Bake at 375 degrees for 30 minutes. Sprinkle with remaining 1/4 cup Parmesan cheese (if desired).
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